What is E628 (dipotassium guanylate)?
E628 is dipotassium guanylate. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are flavour enhancer.
E628 is dipotassium guanylate (dikali guanylat). In Appendix 1 of Circular 24/2019/TT-BYT its function is flavour enhancer.
Wheat flour, vegetable oil, salt, sugar, flavour enhancer (628), dried onion and garlic, pepper, natural colour (160a).
E628 is dipotassium guanylate. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are flavour enhancer.
The JECFA database (the FAO/WHO expert committee) records an ADI of “not specified” (no numerical ADI is needed) for dipotassium 5'-guanylate, evaluated in 1985; this is a group ADI for guanylic acid and its calcium, disodium and dipotassium salts.
Yes. Dipotassium guanylate (INS 628) is listed in Appendix 1 of Circular 24/2019/TT-BYT, the list of additives permitted in food, with the function flavour enhancer.
Updated 23 October 2026
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