What is E627 (disodium guanylate)?
E627 is disodium guanylate. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are flavour enhancer.
E627 is disodium guanylate (dinatri guanylat). In Appendix 1 of Circular 24/2019/TT-BYT its function is flavour enhancer.
Wheat flour, vegetable oil, salt, sugar, flavour enhancer (627), dried onion and garlic, pepper, natural colour (160a).
E627 is disodium guanylate. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are flavour enhancer.
The JECFA database (the FAO/WHO expert committee) records an ADI of “not specified” (no numerical ADI is needed) for disodium 5'-guanylate, evaluated in 1993.
Yes. Disodium guanylate (INS 627) is listed in Appendix 1 of Circular 24/2019/TT-BYT, the list of additives permitted in food, with the function flavour enhancer.
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