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YBC Lemon Sandwich Crackers

YBC·snacks

Bánh quy kẹp kem YBC vị chanh (lemon sandwich crackers) — pack photo
Yenzo rating
Moderate
Fine in moderation

Why this rating

What pulls the rating down most: saturated fat and ultra-processing.

Figures per 100 g, from Open Food Facts data, not yet checked against the pack. The “threshold” is where a tile turns green.

highSaturated fat27.8 gthreshold ≤ 1.5 g
highProcessingNOVA 4threshold: NOVA 1–2
mediumSugar22.2 gthreshold ≤ 5 g
mediumSalt0.7 gthreshold ≤ 0.3 g
highEnergy542 kcalthreshold ≤ 300 kcal

What the label tells us

Bánh quy kẹp kem YBC vị chanh — lemon sandwich crackers. Yenzo rates it “Moderate”: fine in moderation. The main reasons are high saturated fat (27.8 g per 100 g) and medium sugar (22.2 g per 100 g). It is also ultra-processed (NOVA 4), going by how Yenzo classifies its ingredients. Energy: 542 kcal per 100 g.

Open Food Facts lists 1 additive with a code number — colour: annatto, bixin, norbixin (160b). None of them is at “moderate” or “high” risk on the Yenzo Scale. Vietnamese labels often print an additive as its function plus its number, for example “phẩm màu (160b)”. There is also artificial flavouring (“low” on the Yenzo Scale).

Of the 25 snacks in the Yenzo catalogue, 22 others are also rated “Moderate”, and none is rated higher. Some products of the same kind list less saturated fat per 100 g: compare labels before you buy. See all snacks

Nutrition

Per 100 g, from Open Food Facts data, not yet checked against the pack.

Energy542 kcal
Protein4.8 g
Carbohydrate63.7 g
of which sugars22.2 gmedium
Fat29.6 g
of which saturates27.8 ghigh
Salt (sodium 284 mg)0.7 gmedium

“Low / medium / high” follow the UK FSA traffic-light thresholds, per 100 g. How we score

What this means for you

“Moderate” is where Bánh quy kẹp kem YBC vị chanh sits on one scale used for every food: fine in moderation. The scale does not say whether a product is “safe” or not: each additive on the label has its own level on the Yenzo Scale, shown in the Additives tab.

Cutting down on fat? On a Vietnamese nutrition table the line is “chất béo bão hòa” (saturated fat): 27.8 g per 100 g here.

Want to compare it with something else?Scan any product, or pick two from the catalogue — the app puts them side by side: salt, fat, additives, processing, line by line.
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Questions

Is Bánh quy kẹp kem YBC vị chanh bad for you?

Yenzo rates Bánh quy kẹp kem YBC vị chanh “Moderate”: fine in moderation. The main reasons: high saturated fat (27.8 g per 100 g) and medium sugar (22.2 g per 100 g). None of the additives on the label is at “moderate” or “high” risk on the Yenzo Scale.

Does Bánh quy kẹp kem YBC vị chanh contain preservatives?

There is no preservative on the ingredient list.

How much saturated fat is in Bánh quy kẹp kem YBC vị chanh?

According to Open Food Facts, 27.8 g of saturated fat per 100 g — “high” under the UK FSA traffic-light thresholds: low up to 1.5 g, high above 5 g.

Information only, not medical advice. Rated with Yenzo's open scoring method from Open Food Facts data, not yet checked against the pack; recipes can change.

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