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Sacla Basil Pesto

Saclà·sauces and dips

Sốt pesto húng quế Saclà (basil pesto) — pack photo
Yenzo rating
Moderate
Fine in moderation

Why this rating

What pulls the rating down most: saturated fat and salt. Plus points: low in sugar.

Figures per 100 g, from Open Food Facts data, not yet checked against the pack. The “threshold” is where a tile turns green.

highSaturated fat15.5 gthreshold ≤ 1.5 g
highSalt1.7 gthreshold ≤ 0.3 g
highProcessingNOVA 4threshold: NOVA 1–2
highEnergy337 kcalthreshold ≤ 300 kcal
lowSugar0.6 gthreshold ≤ 5 g ✓

What the label tells us

Sốt pesto húng quế Saclà — basil pesto. Yenzo rates it “Moderate”: fine in moderation. The main reasons are high saturated fat (15.5 g per 100 g) and high salt (1.7 g per 100 g). It is also ultra-processed (NOVA 4), going by how Yenzo classifies its ingredients. Energy: 337 kcal per 100 g. Plus points: low in sugar.

Open Food Facts lists 1 additive with a code number — acidity regulator: lactic acid (270). None of them is at “moderate” or “high” risk on the Yenzo Scale. Vietnamese labels often print an additive as its function plus its number, for example “chất điều chỉnh độ acid (270)”.

Of the 10 sauces and dips in the Yenzo catalogue, 7 others are also rated “Moderate” and 2 are rated higher. Some products of the same kind list less saturated fat per 100 g: compare labels before you buy. See all sauces and dips

Nutrition

Per 100 g, from Open Food Facts data, not yet checked against the pack.

Energy337 kcal
Protein2.8 g
Carbohydrate9.6 g
of which sugars0.6 glow
Fat32 g
of which saturates15.5 ghigh
Salt (sodium 685 mg)1.7 ghigh

“Low / medium / high” follow the UK FSA traffic-light thresholds, per 100 g. How we score

What this means for you

“Moderate” is where Sốt pesto húng quế Saclà sits on one scale used for every food: fine in moderation. The scale does not say whether a product is “safe” or not: each additive on the label has its own level on the Yenzo Scale, shown in the Additives tab.

Cutting down on fat? On a Vietnamese nutrition table the line is “chất béo bão hòa” (saturated fat): 15.5 g per 100 g here.

Want to compare it with something else?Scan any product, or pick two from the catalogue — the app puts them side by side: salt, fat, additives, processing, line by line.
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More sauces and dips

Questions

Is Sốt pesto húng quế Saclà bad for you?

Yenzo rates Sốt pesto húng quế Saclà “Moderate”: fine in moderation. The main reasons: high saturated fat (15.5 g per 100 g) and high salt (1.7 g per 100 g). None of the additives on the label is at “moderate” or “high” risk on the Yenzo Scale.

Does Sốt pesto húng quế Saclà contain preservatives?

There is no preservative on the ingredient list.

How much saturated fat is in Sốt pesto húng quế Saclà?

According to Open Food Facts, 15.5 g of saturated fat per 100 g — “high” under the UK FSA traffic-light thresholds: low up to 1.5 g, high above 5 g.

Information only, not medical advice. Rated with Yenzo's open scoring method from Open Food Facts data, not yet checked against the pack; recipes can change.

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