What is E962 (salt of aspartame-acesulfame)?
E962 is salt of aspartame-acesulfame. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are sweetener.
E962 is salt of aspartame-acesulfame (INS 962). In Circular 24/2019/TT-BYT it is listed in Appendix 1 with the functions: sweetener.
Wheat flour, vegetable oil, salt, sugar, sweetener (962), dried onion and garlic, pepper, natural colour (160a).
E962 is salt of aspartame-acesulfame. In Appendix 1 of Circular 24/2019/TT-BYT the functions listed for it are sweetener.
In 2026 EFSA considered that upon ingestion salt of aspartame-acesulfame (E 962) dissociates into aspartame and acesulfame ions, and so assessed E 950 and E 951 separately. The ADI of E 950 is 15 mg/kg body weight per day (EFSA 2025); the ADI of E 951 is 40 mg/kg body weight per day, confirmed by EFSA. Dietary exposure to aspartame from both E 951 and E 962 did not exceed the ADI, and exposure to acesulfame was generally below the ADI in all population groups; EFSA concluded that there is no safety concern at the reported uses and use levels.
Yes. Salt of aspartame-acesulfame (INS 962) is listed in Appendix 1 of Circular 24/2019/TT-BYT, the list of additives permitted in food.
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