YenzoImperial Strawberry Sandwich Cookies
IImperial·cakes and biscuits
Why this rating
What pulls the rating down most: sugar and saturated fat.
Figures per 100 g, from Open Food Facts data, not yet checked against the pack. The “threshold” is where a tile turns green.
What the label tells us
Bánh quy kẹp kem Imperial hương dâu — strawberry sandwich cookies. Yenzo rates it “Sometimes”: several nutritional or additive concerns. The main reasons are high sugar (29 g per 100 g) and high saturated fat (10.8 g per 100 g). A 100 g pack holds about 3 g of salt — 61% of the 5 g a day the WHO recommends adults stay below. It is also ultra-processed (NOVA 4), going by how Yenzo classifies its ingredients. Energy: 492 kcal per 100 g.
Open Food Facts lists 8 additives with a code number — antioxidant: butylated hydroxytoluene (BHT) (321); colour: cochineal, carminic acid, carmines (120); ammonium carbonates (503), sodium carbonates (500), mono- and diglycerides of fatty acids (471), cellulose (460(i)), calcium phosphates (341(i)) and lecithins (322). None of them is at “moderate” or “high” risk on the Yenzo Scale. Vietnamese labels often print an additive as its function plus its number, for example “chất chống oxy hóa (321)”.
Of the 15 cakes and biscuits in the Yenzo catalogue, 5 others are also rated “Sometimes” and 9 are rated higher. How much sugar you get depends on how much you use; some products of the same kind list less sugar per 100 g. See all cakes and biscuits
Nutrition
| Energy | 492 kcal | |
|---|---|---|
| Protein | 6.8 g | |
| Carbohydrate | 68.4 g | |
| of which sugars | 29 g | high |
| Fat | 21.3 g | |
| of which saturates | 10.8 g | high |
| Salt (sodium 1,212 mg) | 3 g | high |
| Fibre | 3.5 g |
Additives on the label
What this means for you
“Sometimes” is where Bánh quy kẹp kem Imperial hương dâu sits on one scale used for every food: several nutritional or additive concerns. The scale does not say whether a product is “safe” or not: each additive on the label has its own level on the Yenzo Scale, shown in the Additives tab.
Cutting down on sugar? On a Vietnamese nutrition table the line is “đường” (sugar): 29 g per 100 g here.
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Is Bánh quy kẹp kem Imperial hương dâu bad for you?
Yenzo rates Bánh quy kẹp kem Imperial hương dâu “Sometimes”: several nutritional or additive concerns. The main reasons: high sugar (29 g per 100 g) and high saturated fat (10.8 g per 100 g). None of the additives on the label is at “moderate” or “high” risk on the Yenzo Scale.
Does Bánh quy kẹp kem Imperial hương dâu contain preservatives?
There is no preservative on the ingredient list. butylated hydroxytoluene (BHT) (E321) on the label is an antioxidant, not preservatives.
How much sugar is in Bánh quy kẹp kem Imperial hương dâu?
According to Open Food Facts, 29 g of sugar per 100 g — “high” under the UK FSA traffic-light thresholds: low up to 5 g, high above 22.5 g.
Open Food Facts data of 18 September 2026; not yet checked against the pack · rating recalculated 30 October 2026
Sources (5)
- Open Food Facts — Imperial Strawberry Sandwich Cookies, barcode 8850332250114
- Yenzo — How Yenzo scores (version 0.9.0)
- The Yenzo Scale — risk levels of additives
- Food Standards Agency — Guide to creating a front of pack (FoP) nutrition label for pre-packed products, 2016
- WHO — Sodium reduction (fact sheet)