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E341Calcium phosphates

E341 covers the calcium phosphates, calcium salts of phosphoric acid: calcium dihydrogen phosphate (341(i)), calcium hydrogen phosphate (341(ii)) and tricalcium phosphate (341(iii)). In food they adjust acidity, prevent caking and help dough rise.

Code
E341 · INS 341
Group
Acidity regulator, Anticaking agent, Raising agent, Firming agent, Flour treatment agent, Emulsifying salt, Humectant, Stabilizer, Thickener
In Vietnam✓ PermittedOn the list of permitted additives — Circular 24/2019, Appendix 1
Risk level on the Yenzo Scalelow?Based on EFSA's scientific assessment, 2019

EFSA (2019) found that intake in children can exceed the ADI. On the Yenzo Scale this finding does not raise the risk level by itself.

How much a day stays within the ADI?EFSA 2019 (group ADI for phosphates, as phosphorus): 40 mg/kg bw per day

about 2.6 g a daythat is 2,600 mg

How E341 appears on labels

IngredientsIllustrative example

Wheat flour, vegetable oil, salt, sugar, acidity regulator (341), dried onion and garlic, pepper, natural colour (160a).

acidity regulator (341)acidity regulator 341E341INS 341

INS sub-codes

INS 341(i)Calcium dihydrogen phosphate
INS 341(ii)Calcium hydrogen phosphate
INS 341(iii)Tricalcium phosphate

Sources: Codex CXG 36-1989, Class Names and the International Numbering System (INS)

Calcium phosphates in food

Questions about calcium phosphates

What is E341 (calcium phosphates)?

Appendix 1 of Circular 24/2019/TT-BYT lists these functions for the calcium phosphates: acidity regulator, anticaking agent, emulsifying salt, firming agent, flour treatment agent, humectant, raising agent, stabilizer and thickener; calcium dihydrogen phosphate is also a sequestrant and tricalcium phosphate also an emulsifier.

Is calcium phosphates harmful?

In 2019 EFSA set a group ADI of 40 mg/kg body weight per day, expressed as phosphorus, for the phosphate additives (E338–E341, E343, E450–E452). EFSA noted that in one estimated scenario intake by infants, toddlers and other children exceeded this ADI.

Is Calcium dihydrogen phosphate and calcium salts permitted in Vietnam?

Yes. Calcium dihydrogen phosphate (INS 341(i)), dicalcium hydrogen phosphate (INS 341(ii)) and tricalcium phosphate (INS 341(iii)) are listed in Appendix 1 of Circular 24/2019/TT-BYT, the list of additives permitted in food.

Can children and pregnant women have E341?

In the EU, additives may not be used in foods for infants and young children unless Annex II of Regulation (EC) No 1333/2008 provides for it. Annex II lists E341 in category 13.1.3 (processed cereal-based foods and baby foods, only cereals and fruit-based desserts) and category 13.1.5.1 (dietary foods for infants for special medical purposes and special formulae for infants). The Regulation has no separate provision for pregnant women. If you have a particular health condition, ask a doctor.

Other acidity regulators

Found in these products

Information only, not medical advice. The risk level is the additive's class in Yenzo's open scoring method, based on the cited source.

Does the product in your hand contain E341?

Photograph the label — Yenzo tells you right away and rates the product.

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